Hello! I’m Jess Schreibstein, a Baltimore-based cook and artist. I founded the DC Food Swap, a barter-only market for food that our local community has either made or grown themselves. My writing has appeared in NPR, Knit Wit Magazine, The Runcible Spoon, and Geeked Magazine, and this blog has been featured twice in WordPress’ Freshly Pressed for that Iceland post and a post on wild fermentation methods. Photography on this blog is shot in 35mm film on a hand-me-down camera.